Category: Veg-Curries

Tomato Salan

Tomato Salan

Preparation of Tomato Salan Prep Time 10 mins Cook Time […]

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Matar Paneer

Matar Paneer

Method of Preparation: Take paneer (250g) and cut into strips […]

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Tomato Curry

Tomato Curry

Method of Preparation: Take oil (3sp) in a pan; add a small amount of mustard, jeera and curryleaves. Add […]

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Kaddu Kofta Curry

Kaddu Kofta Curry

Method of Preparation: In a bowl take grated kaddu (sorakaya, […]

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Soya Methi Curry

Soya Methi Curry

Method of Preparation: Place soya granules (2cups) in boild water […]

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Shahi Paneer

Shahi Paneer

Method of Preparation: Heat oil (2-3sp) in a Pan.  Cut cheese (200g) into small […]

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Gutti Dondakaya Kura

Gutti Dondakaya Kura

Method of Preparation: Take Tindora (dondakaya, 250g) in a bowl […]

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Majjiga Pulusu Bajjilu

Majjiga Pulusu Bajjilu

Method of Preparation: In a bowl take chana flour (1 […]

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Paneer Korma

Paneer Korma

Method pf Preparation: Take paneer (200g) in a bowl and […]

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Corn Paneer Capsicum curry

Corn Paneer Capsicum curry

Method pf Preparation: Heat oil (3sp) in a pan, add […]

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